Lunch today: sauteed chick pea and artichoke heart salad with lemon juice and olive oil. I wanted a salad, but today is quite chilly, so I wanted something warm too. This fit the bill and it was delicious. Now, time for candy corn.Saturday, October 2, 2010
Yummy.
Lunch today: sauteed chick pea and artichoke heart salad with lemon juice and olive oil. I wanted a salad, but today is quite chilly, so I wanted something warm too. This fit the bill and it was delicious. Now, time for candy corn.
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food
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1 comment:
Looks tasty!
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